Click on a the month at the bottom of the document to view a list of products available in Southeastern Wisconsin.

This list was adapted from The Farmer Chef Connection Local Food Guide - Wisconsin, compiled by Deb Deacon

Year Round Ingredients
Butter
Cheese
Cherries - frozen or dried
Cream
Dry beans
Eggs
Granola
Honey
Ice cream
Maple syrup
Meats
Beef inside rounds or ground beef, summer or other sausages
Chicken - whole
Pork shoulders, hams, ground or sausage
Juices - cranberry, apple cider
Milk
Mushrooms
Oats
Popcorn
Potato chips
Potatoes
Poultry
Sorghum
Vegetables (dried, frozen or canned) 
Wheat (whole and flour)
Yogurt.